Opening a Mobile Coffee Truck in Alberta—How Do I Handle the Permits?

Hi everyone,

I’ve spent the last decade working a corporate job in Calgary, but I’ve finally decided to follow my dream of launching a high-end mobile espresso bar.

I’ve already bought a vintage truck and started scouting locations, but I’m getting stuck on the logistics of a business setup in canada when it involves food safety certifications across different municipalities.

My brother-in-law thinks I’m crazy for leaving my steady paycheck, but I really believe there’s a gap in the market for quality caffeine on the go. Does anyone here have a checklist for the health and fire inspections required for a business setup in canada?

Thanks in advance.